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Beer Brewery
Our American blonde ale is brewed with elderflower, red wheat, and three different varieties of hops. Elderflower adds a soft floral element that accentuates the red wheat. Single speed pours straw in color with floral undertones.
Stag is brewed and groomed for the independent and self minded among us who like a strong man's beer. Strong as in determined. Stag stands apart from other beers with its own recipe of malted barley and hops: common ingredients with an uncommon taste. Brewed under special conditions which enhance malt's natural flavor, Stag corrals the zest of hops with the simplicity of pure midwestern grains. Steak, Taters And Gravy, that's Stag.
This warm fermented lager is our tribute to the classic Anchor Steam beer that started the craft brewing revolution. Our version is a malty amber lager with a good dose of Chinook hops in the whirlpool.
One of the coolest styles in the BJCP (Beer Judge Certification Program) as its development came out of American Homebrewing! This is where our Brown comes from as well. We keep this beer riding a line between chocolate bitterness and coffee roast and support it with American Hops as well. Brown Beer is one of our favorite styles and has a lengthy history due to the fact that most malt kilning plants in ages past were using direct heat to roast and kiln. It was a lot harder to keep malt light in color back in the day, but we've got most of it down to a science now.
Fantasyland – Noun; a place or circumstance existing only in the imagination or as an ideal; dream world. Origin – Midwest “Coast” of the United States. Need we say more?!
Boulevard Ginger-Lemon Radler is a zesty, refreshing take on the tradition of mixing beer with soda or lemonade to create a light, thirst-quenching beverage ideal for warm weather. Radler (literally “cyclist,”) takes its name from active German sportsmen of a hundred years ago, but our version tastes just as good even if you do nothing more strenuous than lifting it to your lips.
A straw colored Belgian-style Saison brewed with chamomile flowers. It is fermented with a traditional saison yeast strain that imparts fruity and spicy notes that dovetail perfectly with the tea-like quality of the chamomile. Finishes dry, tart, and refreshing.
Schlafly Hard Apple Cider is just the right balance of dry, crisp apple flavor with a bit of sweetness in the finish. This is a great beverage akin to a champagne and not as sweet as some of the ciders on the market today. We use a blend of three different cultivars to get the right balance of tartness and sweetness in this cider. Enjoy!