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Beer Brewery
Pasteurised. Usually called Draught; sometimes called Cold or Extra Cold - same beer, but served colder. Launched in 1961. Ingredients: Pale ale malt, about 25 to 30% flaked barley, and about 10% roasted barley, with no other grains or sugars; several hop varieties, mainly Goldings (pellets and isomerized extract); a flocculent head-forming ale yeast.
French Saison

French Saison

Six Mile Bridge
Saint Louis, Missouri
Stella Artois was first brewed as a Christmas beer in leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It's brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It's the optimum premium lager, with it's full flavour and clean crisp taste.
Snapper IPA

American-Style India Pale Ale

Logboat Brewing Company
Columbia, Missouri
This beer brings together tow of our favorite ingredients; hops and rye - serious hops up front provide a pungent, floral, and citrus character. We use centennial, Columbus, and Cascades in this hop lovers dream. The rye provides a slightly spicy flavor and a full mouth-feel. Divided Sky pours straw in color with notes of tangerine, grapefruit, and pine. Drink fresh!
Dale's Pale Ale is our flagship beer and America's first hand-canned craft beer. It's an assertive but deftly balanced beer (somewhere between an American pale ale and an India Pale Ale) brewed with hefty amounts of European malts and American hops. It features a merengue-like head, a copper color, and a hoppy nose, thanks to a big post-boil addition of Centennial hops. To complement its hoppy first impression, Dale's also sports a rich middle of malts and hops, and a bracing finish. Dale's is 6.5% alcohol by volume, and features 65 International Bittering Units. We think of it as the perfect, everyday beer for hopheads like us. Dale's Pale Ale's rich flavor has helped us make many new fans, and its numerous honors have helped us kick huge holes in the misconceptions regarding cans.
Boulevard Unfiltered Wheat Beer is a lively, refreshing ale with a natural citrusy flavor and distinctive cloudy appearance. This easy drinking American-style wheat beer has become our most popular offering, and the best-selling craft beer in the Midwest.
Smithwick’s is Ireland’s number one ale. Its exceptional taste, distinctive colour and purity of ingredients make it unique. Its rich, satisfying taste has earned it five gold medals in the famous Monde Selection Beer Tasting Competition. Smithwick’s is produced using the finest hops and special roasted, malted barley. In 1998 a new enhanced draught product with improved head retention was launched along with redesigned glassware.
When William Magner set out to make Ireland’s greatest cider in 1935, this is what he came up with. We’ve barely changed it since then, but why would we? Made with 17 different varieties of fallen apple, pressed and then kept in the dark to mature for a couple of years, it is the crispest way to celebrate any moment.
The best selling premium irish import lager in the world today. This rich, golden pilsner style lager, with a smooth, refreshing hoppy taste, is brewed the irish way, using only the finest barley and pure spring water from the Cooley Mountains of Dundalk, Ireland.
Introduced nationally in 1982, Bud Light is brewed using a blend of domestic and imported hops as well as a combination of barley malts and rice. It contains more malt and hops by ratio of ingredients than Budweiser, which gives the brew a distinctively clean and crisp taste.
Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish. The name "Belgian White" is a reference to the cloudy white which has been brewed in Belgium for about 300 years. This type of ale is brewed with malt wheat and oats. It is unfiltered which allows protein and yeast to remain suspended in the beer and creates the cloudy appearance. This also adds to the smoothness and full body of the beer.
Drumroll is an unfiltered American Pale Ale. A bold, juicy, citrus-inspired and tropically hop forward APA that looks and tastes like pineapple, orange, mango, and grapefruit. The complex fruit character is the result of the careful combination of our favorite current crop year hops with no fruit or juice addition necessary.
Wolf Pup Session IPA

Session India Pale Ale

Golden Road Brewing
Los Angeles, California
Bass is a full-flavored ale that is still brewed according to its original recipe. Select malts, aromatic hops and water rich in essential salts and minerals combine to give Bass its slight burnt roast aroma and high-quality, full-bodied flavor.
Llywelyn's pub's own personalized Brown Ale from Schlafly. It's the house Brown Dragon
Paulaner Oktoberfestbier is festive, full-flavoured and ultra delicious, and is brewed specially for the most famous festival in the world. Every year, more than one million liters are served at the Oktoberfest. You can create your own beer tent atmosphere at home with this golden yellow
Schlafly Oatmeal Stout

Oatmeal Stout

The Saint Louis Brewery
Maplewood, Missouri
Luponic Distortion

American-Style India Pale Ale

Firestone Walker Brewing Company
Paso Robles, California
Budweiser is a 5.0% abv pale lager introduced in 1876 by Adolphus Busch and one of the highest selling beers in the United States. It is made with up to 30% rice in addition to hops and barley malt. Budweiser is produced in various breweries located around the United States and the rest of the world. It is a filtered beer available in draught and packaged forms.
Named after the coulter big cone pine tree this is a well-balanced I.P.A. It brings the beer style back to its roots. Brewed with a hit of rye for head retention and a deeper malt character, this beer has the best of all worlds, great hop aroma, a strong body and deceiving strength.
The beer you've been waiting for. Keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatic and a clean finish. The perfect reward for an honest day's work and the ultimate companion to celebrate life's simple pleasures.
McFly Rye Stout

Stout

Modern Brewery
St Louis, Missouri
Summit Extra Pale Ale is not a beer brewed only for beer snobs. Just the opposite. It’s a beer for everyone to enjoy: construction workers, stock brokers, farmers, sales people, clerks, teachers, lawyers, doctors, even other brewers. Its light bronze color and distinctly hoppy flavor have made it a favorite in St. Paul, Minneapolis and the rest of the Upper Midwest ever since we first brewed it back in 1986.
Everything we love about classic German Pilsner with a hoppy Bohemian twist. Pivo is a bright straw colored lager beer with playful carbonation topped with beautiful white foam lace. Delicate lightly toasted malt flavors underscore noble German hop character. Hallertau-grown Magnum hops deliver the lupulin foundation while generous amounts of Spalter Select hops bring floral aromatic and spicy herbal notes. As a twist on the traditional Pils, we dry hop with German Saphir for a touch of bergamot zest and lemongrass. A refreshing, light-bodied and hop-driven Pils.
Space Dust :: A Totally Nebular IPA. Great Western premium two-row, combined with c-15 and Dextri-Pils, give this beer a bright and galactic Milky Way hue. The hopping is pure starglow energy, with Chinook to bitter and late and dry additions of Citra and Amarillo. Space Dust is out of this world, with 62 IBU, and 7.2% ABV
A pale, Southeastern Polish Style Pilsner, decoction mashed using floor-malted barley for a full malty flavor. Featuring Lublin Hops for a mild, lemony and refreshing characteristic.
This reverse engineered, wild Berliner–Style Weisse is a German-style sour that is very pale in color and is the lightest of all the German wheat beers. The unique combination of wild yeast and lactic fermentation yields a beer that is acidic, lemony-tart, highly attenuated and very light bodied. The carbonation of this Berliner Weisse is high, and hop rates are very low.
King Arthur's Court IPA

Double IPA

Mark Twain Brewing Company
Hannibal, Mo
Tropical Pale Ale

American Pale Ale

Boulevard Brewing Company
Kansas City, Missouri
Our most award-winning beer, this rich and expressive stout flaunts the invigorating aroma of a freshly pressed cup of coffee. Emboldened with Peruvian beans, blind-roasted by local legend The Unseen Bean, Big Shot is just as suitable for an after dinner drink as it is for a brewer’s breakfast.
Born of a flood and centuries-old Belgian text, 1554 Enlightened Black Ale uses a lager yeast strain and dark chocolaty malts to redefine what dark beer can be. In 1997, a Fort Collins flood destroyed the original recipe our researcher, Phil Benstein, found in the library. So Phil and brewmaster, Peter Bouckaert, traveled to Belgium to retrieve this unique style lost to the ages. Their first challenge was deciphering antiquated script and outdated units of measurement, but trial and error (and many months of in-house sampling) culminated in 1554, a highly quaffable dark beer with a moderate body and mouthfeel.
Named in honor of our co-founder's bike trip through Europe, Fat Tire Amber Ale marks a turning point in the young electrical engineer's home brewing. Belgian beers use a far broader palette of ingredients (fruits, spices, esoteric yeast strains) than German or English styles. Together with co-founder Kim Jordan, they traveled around sampling their homebrews to the public. Fat Tire won fans with its sense of balance: toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness. Fat Tire: Pairs well with people.